Food

Muslyfe Cooks: Four easy recipes you can add onto the Raya dessert table

Every single year, I often get asked, which biscuits or cakes did I make? I always ended up feeling pressured as a woman when they ask! So, this year, no more of that! Because...

Food To Eat For Suhoor That Will Keep You Energised Throughout The Day

Eating right for suhoor during Ramadan will positively help out in the long run. This is especially significant if you have a daytime job where it requires you to be in optimum shape throughout...

Dishoom

London is perhaps one of the most popular hotspots for gastronomic adventurers. Cafés and eateries found at every corners, each having their own unique sense of style influenced by the diverse culture of the...

Foie the love of duck!

It was a cold Easter night in London circa April when my life took a huge leap. It happened at a quiet street in Piccadilly Circus. Parties involved were: a bento box, a dominant...

Thursday Delights: Nutella Mug Brownie

  The middle of the week has arrived and it has brought along with it the inevitable fatigue and that drained, tired feeling after working so hard day after day. It’s the best time for...

The Art of Baking: The Art of Patience

"It's a piece of cake," my mother, a baker, casually states, as she rolls another chunk of fondant flat on her table, "all it takes is patience." It is an answer to a curious...

Soho-tline Bing!

Summer, Shibuya and Soho. How does one find a positive correlation between the three? Piccadilly. Yes, we are visiting it again. Third time’s the charm, my friends. Along Shaftesbury Avenue where more than 50%...

Vegetables That Won’t Make You Feel Like You’re Eating Grass

I am not a fan of vegetables, to be brutally honest. Ever since I was a child, my mother would always tell me to eat finish my greens because they’re rich in nutrition. "Vegetables...

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